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The formation of a committee was approved by the tenth assembly of the college council in the academic year 1420\1421H under the name of "committee of students affairs and graduates relations" . The committee cares for pursuing the students who are expected to graduate from the college(i.e. the students at the seventh and eighth levels). Moreover, there is a coordination between the private sectors and the college to demonstrate the graduates capabilities to the private sector so that the private sector can benefit from their scientific capabilities upon hiring them. The committee has its general goals as follows: Establishing data base for both the graduates of the college of Food and Agricultural sciences and the private and public sectors and their establishments that are related to the faculty graduates and the direct coordination between the different college departments and the food and agricultural companies and factories for arrang-ing field training and cooperative education for the college students in these companies and factories. |
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